Nah, I think Nepalese restaurant is no longer a solid business, with so many food business and inflation, opening a restaurant is super risky. Instead try to come up with something more innovative and fresh. But don’t be bullish on trends, I’ve seen my own friends fail two businesses. One was bubble tea which is trendy but too many competitions. And the second was Nepalese Grocery Store.

Opening a Nepalese restaurant could be a winner! I mean, who wouldn't love some momos and dal bhat, right? Plus, it's a great way to share our culture with the locals